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From Johan von Feilitzen
0 0 likes | 7 7 playsJaqueline Auer's project "Structure and digestability of plant-based proteins in relation to processing" is a collaboration with the highly… -
From Johan von Feilitzen
0 0 likes | 2 2 playsAnders Glynn är livsmedelstoxikolog, vilket innebär att han studerar hur befolkningen exponeras för kemikalier via mat och dricksvatten, liksom… -
From Jennifer Salomonsson
1 1 likes | 18 18 plays3D-printing is relatively little used in the food industry today but has gained a lot of interest and publicity in recent years. One of the biggest challenges of food… -
From Eva-Stina Lindell
0 0 likes | 65 65 playsThere is a growing interest in combining fish and plant production, either direct in aquaponics systems or by utilizing waste from fish farms as fertilizers in plant… -
From Johan Von Feilitzen
0 0 likes | 8 8 playsNya professorer vid SLU, 2019. Johan A.Stenberg, professor i integrerat växtskydd, Alnarp.