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Livsmedelsförsörjning som en del av totalförsvaret och som forskningsfält: historik, nutid och framtid.
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Temporal trends in environmental data – if, when, where, and why.
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Sustainability of novel technologies - acting today for a better tomorrow.
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Microbial species. How to define them, and what lies beyond?
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Seeing the unseen - Environmental Communication and researching sustainability transformations in forests.
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The potential and limits of
SOC decomposition theory. Lorenzo Menichetti, Department of Ecology.
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Economics research for
sustainable fisheries. Johan Blomquist, Department of Economics.
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The art of applying science
of texture to food product development. Santanu Basu, Department of Molecular Sciences.
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A journey among sugars: Sugar conformation, protein binding and enzymatic degradation. Gustav Nestor, Department of Molecular Sciences
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Ecological weed management as an interdisciplinary approach to overcome the herbicide lock-in. Alexander Menegat, Department of Crop Production Ecology
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Biophysical interactions at the root-soil interface governing plant growth. Tino Colombi, Department of Soil and Environment
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The potential of agricultural soils to offset human-induced CO2 emissions – and why soil structure is important for that. Katharina Meurer, Department of Soil and Environment
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Fiskhälsa i Östersjön – förekomst och effekter av algtoxiner och tiaminbrist. Elin Dahlgren, Institutionen för Akvatiska resurser
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Lake sediments as environmental archives of past ecological changes: Learning from the past for better management of freshwater ecosystems. Simon Belle, Department of Aquatic Science and Assessment
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Understanding filamentous cyanobacteria survival strategies through nutrient cycling patterns and population genomics. Malin Olofsson, Department of Aquatic Science and Assessment
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